Divino Enoteca
Edinburgh’s finest Italian Restaurant & Wine Bar
TORTELLONI CON RIPIENO DI FUNGHI
Category
:
Pasta Course
Sub Category
:
-
Item Description One
:
Wild mushroom tortelloni with a truffle & duck egg emulsion
Category Sort Number
:
3
Item Sort Number
:
2
Comments are closed.
This site uses cookies
Find out more
Okay, thank you